Mike LOVES breakfast pizza so for Father's Day and his birthday this year, I made it for him! I figured I pretty much knew what breakfast pizza consisted of, so I decided I would just wing it and make up my own recipe. Let me tell you, it was delicious! I had never made it before and Mike raved about it. He said it was the best breakfast pizza he had ever had and that is big considering he has tried quite a few!
Even though this isn't technically a fabulous Weight Watchers recipe because it isn't super low in points, it is delicious, so I had to share!
Easy Breakfast Pizza
from the kitchen of Sandy
Ingredients
Pizza Crust - I bought premade
6 Eggs
Shredded Cheddar
Shredded Mozzarella
Cooked Veggies or meat for toppings
Instructions
Roll out pizza crust on cookie sheet.
(I used Wewalka Family Style pizza dough which rolls right out on parchment paper, perfect for easy clean up)
Crack 2 eggs and whisk until smooth.
Take a pastry brush and brush the egg over the whole pizza crust and pour the remaining in the middle and spread towards the crust.
Put a small amount of shredded cheese over the egg. Amounts to your liking, but this layer of cheese should be light, you can still see egg through the cheese.
Add cooked veggies or meat. I have done different combos such as, tomato and onion or bacon and onion and both have been fabulous
After the toppings are on, cover the pizza with your desired amount of cheese.
Now crack the last 4 eggs one at a time into a small dish and drop onto the finished pizza.
Bake for 15-20 minutes depending on what your crust calls for.
Let cool for a few, cut, serve and enjoy!
Based on my dough, and 1 cup of each cheese
8 slices
7PP+ each with veggies
9PP+ each with bacon
I also served this when I had a friend over for breakfast and it was perfect. Assemble it all before, pop it in the oven and when you are visiting you don't have to be cooking! Add a fruit salad on the side and it is the perfect special breakfast!
Try it and let me know what you think!
Looking for some Weight Watchers recipes, you can find all my recipes here.
Yum! We made regular pizza once and then cracked an egg on top to make it all gooey and delicious.
ReplyDeleteAn egg over a pizza is definitely something new I've seen. Looks delicious. :)
ReplyDeleteThanks! That looks awesome!
ReplyDeleteWhat a great recipe! It is something different but something I think the whole family would love! Thank you for sharing this great breaky recipe!
ReplyDeleteThis looks delicious! My college serves a similar breakfast pizza and it's always my favorite! Can't wait to try your recipe (but with a dry egg!) this weekend.
ReplyDeleteXo, Rach
www.seashellsandsparkles.com
This sounds great and I love that you can really customize it with any topping you have around the house!!
ReplyDeletemmmmm, breakfast perfection.
ReplyDeleteJen@Jpabstfitness.com
This is such an interesting idea - I've never heard of breakfast pizza! I am looking forward to giving this a try!
ReplyDeleteDarling! Love the egg on top :)
ReplyDelete